New raw materials for the production of flours

Under the leadership of Tknika (Centre for Applied VET Research in the Basque Country), several professional families work together to transform agricultural and forestry surpluses into sustainable food flours. Among other things, they have collected and milled raw materials, performed nutritional analyses and created new foods.


Buletina

Bidali zure helbide elektronikoa eta jaso asteroko buletina zure sarrera-ontzian

Bidali

Bizitza

Aldizkaria

Kolaboratu

Zure lana argitaratzea nahi duzu?

Gai zientifiko bati buruzko artikulu bat baduzu, bidali eta sarean zein aldizkari inprimatuan argitaratu dezakegu.

Bidali