Bilatzailea
Text written in Basque and translated automatically by Elia without any subsequent editing. SEE ORIGINAL
Vineyards in the face of climate change
At the Azti Technology Centre, a tool has been developed to mitigate the environmental impact of food companies. In Neiker, another center of the BRTA alliance, they are working with strategies to adapt to the new situation caused by climate change. In some of the vineyards of Txakoli de Amurrio and in the vineyards of Bastida we have known both initiatives.
Buletina
Bidali zure helbide elektronikoa eta jaso asteroko buletina zure sarrera-ontzian
