Enzyme for diabetics
1994/05/01 Elhuyar Zientzia Iturria: Elhuyar aldizkaria
In Morlaix, Brittany, EPA biologists have discovered an enzyme that reduces the blood sugar rate of diabetics and bad cholesterol. Doctors Landon and Adeline have spent ten years preparing a physical system. The goal was to create an organic complex of picolinic acid and chromium in rye, soy or wheat.
Insulin is the natural hormone that secretes pancrease and the complex that we just mentioned activates the body to use glucose and facilitate access to muscle and adipose cells.
According to the clinical studies carried out, the situation in patients undergoing insulin prevents worsening, and those of the EPA laboratories have clarified that if it is three or four times more effective than the chromium salts used so far is due to its organic origin.
Another additional advantage of this new treatment. The organic complex will be taken orally without injection.
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