Amaia Arranz Otaegi researching the oldest bread trail in Jordan

Until now, we have thought that the Neolithic agricultural revolution encouraged the cultivation of different wheat, from which the bread originated. The discovery of the Basque archaeobotanist
Amaia Arranz Otaegi in the black desert of Jordan, however, has led to the need to rewrite history books. Agriculture did not bring bread, it was the other way around, it was the consumption of bread that led to much of the cultivation of wheat. Amaia has found
a trace of the oldest bread known so far, 15,000 years
ago.


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