}

Vitamins and vitamins Vitamins Vitamins

1994/01/01 Elhuyar Zientzia Iturria: Elhuyar aldizkaria

According to scientists, the high rate of cancer of the population in central China is due to the low intake of vitamins in food. A total of 33,000 people have been investigated and every day the administration of vitamin E (pictured), beta-carotene and selenium in five years has led to a 13% decrease in cancer mortality.

Gai honi buruzko eduki gehiago

Elhuyarrek garatutako teknologia